With the help of our friends at Burlap & Barrel, we reimagined a seasonal favorite featured at our Brooklyn cafes in 2025. The Pumpkin Pie Latte is our twist on the classic pumpkin latte...

With the help of <a href="https://www.partnerscoffee.com/blogs/education/burlap-barrel-x-partners-coffee" target="_blank" rel="noopener noreferrer">our friends at Burlap &amp; Barrel</a>, we reimagined a seasonal favorite featured at our Brooklyn cafes in 2025. The Pumpkin Pie Latte is our twist on the classic pumpkin latte, and Burlap &amp; Barrel&apos;s spices became a clear choice to enhance this drink&apos;s essential components even further.Seasonal drinks are always a memorable and creative extension of the cafe experience for our customers and community, and we&apos;re grateful for the opportunity to partner with Burlap &amp; Barrel. When brewed on espresso, <a href="https://www.partnerscoffee.com/products/elevate" target="_blank" rel="noopener noreferrer">Elevate&apos;s</a> sweet notes of red apple, caramel, and pecan pie are the perfect complement to amplify the warming spices in the Pumpkin Pie Latte Syrup. Ingredients<ul><li>Syrup Ingredients (~4 cups)<ul><li id="isPasted">200g pumpkin puree</li><li>300g white sugar</li><li>100g brown sugar</li><li>4g vanilla extract</li><li>6g <a target="_blank" href="https://www.burlapandbarrel.com/products/royal-cinnamon" style=" text-decoration: none;">Burlap &amp; Barrel Royal Cinnamon</a></li><li>3g <a target="_blank" href="https://www.burlapandbarrel.com/products/grenada-gold-nutmeg-ground" style=" text-decoration: none;">Burlap &amp; Barrel Ground Grenada Gold Nutmeg</a></li><li>2g <a target="_blank" href="https://www.burlapandbarrel.com/products/buffalo-ginger" style=" text-decoration: none;">Burlap &amp; Barrel Buffalo Ginger</a></li><li>1g <a target="_blank" href="https://www.burlapandbarrel.com/products/ground-pemba-cloves" style=" text-decoration: none;">Burlap &amp; Barrel Ground Pemba Clove</a></li><li>500g hot water</li></ul></li><li>Drink Ingredients<ul><li>25g Pumpkin Pie Syrup</li><li>2oz espresso</li><li>6oz steamed milk/alt m*lk</li><li>&#xA0;<a target="_blank" href="https://www.burlapandbarrel.com/products/toasted-pepita-pumpkin-spice" style=" text-decoration: none;">Burlap &amp; Barrel Toasted Pepita Pumpkin Spice</a></li></ul></li></ul> Directions<ul><li>Syrup Directions<ol><li>Combine all ingredients in a saucepan over medium heat</li><li>Cook for about 10 minutes, stirring occasionally to prevent sticking or burning</li><li>Remove from heat and let cool completely</li><li>Transfer to a sealed container and refrigerate until ready to use</li></ol></li><li>Drink Directions&#xA0;<ul><li>Iced Preparation<ol><li>Thoroughly mix espresso and Pumpkin Pie Syrup until combined</li><li>Set espresso mixture aside</li><li>Fill serving glass with ice</li><li>Add milk</li><li>Top with espresso mixture</li><li>Gently stir to combine</li><li id="isPasted">Garnish with a dusting of Burlap &amp; Barrel&#x2019;s Toasted Pepita Pumpkin Spice</li><li>Enjoy and let us know what you think!</li></ol></li><li>Hot Preparation<ol><li>In a mug, thoroughly mix espresso and Pumpkin Pie Syrup until combined</li><li>Gently pour steamed milk/alt m*lk into espresso mixture and layer to create latte art (if desired)</li><li>Top with a dusting of Burlap &amp; Barrel&#x2019;s Toasted Pepita Pumpkin Spice</li><li>Enjoy and let us know what you think!</li></ol></li></ul></li></ul>

Pumpkin Pie Latte

This make-ahead cold foam is the perfect autumnal edition to lattes and cold brew. It offers a delicious depth of seasonal flavor with the perfect hint of sweetness to let your favorite coffee shine...

This make-ahead cold foam is the perfect autumnal edition to lattes and cold brew. It offers a delicious depth of seasonal flavor with the perfect hint of sweetness to let your favorite coffee shine. Store in the fridge for up to four days to enjoy fall flavor all week long! Ingredients<ul><li>200g Pumpkin Puree (~half a can)</li><li>35g Sweetened Condensed Milk</li><li>200g Heavy Whipping Cream/Dairy-Free Substitute</li><li>50g Granulated White Sugar</li><li>15g Vanilla Extract</li></ul> Directions<ol><li>Add all ingredients to a small blender or medium-size bowl.</li><li>Combine all ingredients to a soft whip with blender, immersion blender, or whisk. Everything should be well combined with a soft texture, just before stiff peaks form.</li><li>Use 4oz of the prepared cold foam as a topping for your favorite cold brew or latte.</li><li>Store in refrigerator for up to four days, re-whipping as needed.</li></ol>

Pumpkin Cold Foam

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Browse our collection of some of our favorite classic fall seasonal drink recipes, crafted by our team of coffee experts. Click to browse the full collection!

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