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Pumpkin Pie LatteUpdated 4 hours ago

With the help of our friends at Burlap & Barrel, we reimagined a seasonal favorite featured at our Brooklyn cafes in 2025. The Pumpkin Pie Latte is our twist on the classic pumpkin latte, and Burlap & Barrel's spices became a clear choice to enhance this drink's essential components even further.

Seasonal drinks are always a memorable and creative extension of the cafe experience for our customers and community, and we're grateful for the opportunity to partner with Burlap & Barrel. When brewed on espresso, Elevate's sweet notes of red apple, caramel, and pecan pie are the perfect complement to amplify the warming spices in the Pumpkin Pie Latte Syrup.


Ingredients


Directions

  • Syrup Directions
    1. Combine all ingredients in a saucepan over medium heat
    2. Cook for about 10 minutes, stirring occasionally to prevent sticking or burning
    3. Remove from heat and let cool completely
    4. Transfer to a sealed container and refrigerate until ready to use
  • Drink Directions 
    • Iced Preparation
      1. Thoroughly mix espresso and Pumpkin Pie Syrup until combined
      2. Set espresso mixture aside
      3. Fill serving glass with ice
      4. Add milk
      5. Top with espresso mixture
      6. Gently stir to combine
      7. Garnish with a dusting of Burlap & Barrel’s Toasted Pepita Pumpkin Spice
      8. Enjoy and let us know what you think!
    • Hot Preparation
      1. In a mug, thoroughly mix espresso and Pumpkin Pie Syrup until combined
      2. Gently pour steamed milk/alt m*lk into espresso mixture and layer to create latte art (if desired)
      3. Top with a dusting of Burlap & Barrel’s Toasted Pepita Pumpkin Spice
      4. Enjoy and let us know what you think!
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