Vampire's KissUpdated 6 days ago

Strawberry and chocolate come together in this hauntingly-decadent latte, made using Count Coffula - Specialty Instant Coffee.

P.S. Outside the Halloween season, we recommend using Brooklyn - Specialty Instant Coffee as the best substitute for Count Coffula.

Ingredients

Strawberry Syrup Ingredients (~2 cups) 

• 12oz strawberry preserves 
• 500ml hot water

Drink Ingredients 

• 5g instant coffee (1 sachet) 
• 2oz hot water 
• 35g strawberry syrup 
• 20g chocolate syrup 
• 6oz milk/alt m*lk

Directions

Strawberry Syrup Directions

1. Thoroughly combine strawberry preserves and hot water, then let cool to room temperature
2. Transfer to a container and refrigerate until ready to use

Drink Directions

• Hot Preparation
  1. Thoroughly combine instant coffee, hot water, and chocolate syrup
  2. Add coffee mixture to a mug
  3. Steam milk and add strawberry syrup
  4. Layer coffee mixture with steamed strawberry milk
  5. Enjoy!
• Iced Preparation
  1. Thoroughly combine instant coffee, hot water, and chocolate syrup
  2. Add coffee mixture to a serving glass filled with ice
  3. Combine cold milk and strawberry syrup
  4. Top coffee mixture with cold strawberry milk and stir to combine
  5. Enjoy!