Espresso RecipeUpdated 3 months ago

Espresso brewing can be a tricky skill to master, so we've provided our easy-to-follow recipe as a great base to build from and edit to fit one's own taste preferences.

Specs:

• Servings: 1 person
• Ratio: 1:2
• Grind: Fine
• Coffee: 18g
• Time: 28-30s
• Yield: 32-36g

Instructions:

1. Add 18g fine ground coffee to portafilter
2. Evenly distribute coffee bed
3. Tamp
4. Begin brewing espresso shot and start timer
5. Stop brewing espresso shot at 28-30s
6. Discard used grounds
7. Enjoy!